[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"news-4054-EN":3},{"tile_image":4,"images":5,"summary":11,"published":12,"body":13,"title":14,"pk":15,"tags":16,"news_id":17,"posted":18,"permalink":19},"blog_4054_636963853056867622.jpg",[6,7,9],{"filename":4},{"filename":8},"blog_4054_636963853186787799.jpg",{"filename":10},"blog_4054_636963853297907589.jpg","As the Ascot Races begin, \u003Ca href=\"\u002FEnyaTodd\">Enya Todd\u003C\u002Fa> paints delicious patisseries for the official Royal Ascot Magazine.","2019-06-17T16:00:00","\u003Cp>\u003Cspan style=\"font-family: Calibri; font-size: medium;\">Enya has illustrated the creations of Master \u003C\u002Fspan>\u003Cspan style=\"font-family: Calibri; font-size: medium;\">Pâtissier \u003C\u002Fspan>\u003Cspan style=\"font-family: Calibri; font-size: medium;\">Eric Lanlard for this feature - a collection of enticing treats tailor-made for the tea menu at the horseracing event. Including Rose & Raspberry Tart, Macaroons and the visually amazing Lippy cake, the sweet delights are available at the Windsor Greys Restaurant and the 1768 Grill and Tea Rooms.\u003C\u002Fspan>\u003C\u002Fp>","Tea at Ascot","news","#editorial#food and drink#realistic#watercolour#magazine#cakes#enya todd#ascot#",4054,"2019-06-17T16:00:00#4054","\u002Fnews\u002F4054\u002Ftea_at_ascot"]