[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"news-1976-EN":3},{"images":4,"body":11,"news_id":12,"title":13,"published":14,"tile_image":6,"tags":15,"posted":16,"pk":17,"permalink":18,"summary":19},[5,7,9],{"filename":6},"blog_1976_635611885794290000.jpg",{"filename":8},"blog_1976_635611885928410000.jpg",{"filename":10},"blog_1976_635611886054210000.jpg","\r\n\r\n\r\n\u003Cp>\u003Cstrong>\u003Ca href=\"\u002FMarkWatkinson\" target=\"_blank\">Mark Watkinson\u003C\u002Fa> works for The Independent on Sunday's New Review on these illustrations showing food through the decades.\u003C\u002Fstrong>\u003C\u002Fp>\r\n\u003Cp>Last weekend's article covered a family's experience of eating meals from the past - \"From cow-heel pie to free-range chicken via Vesta curries, fondue parties and TV dinners  – what happened when Brandon Robshaw and his family were challenged to eat their way through the decades, from the 1950s to the 1990\". Mark's challenge was to illustrate various items of food and accessories from the period as well as the couple taking part - an interesting experiment.\u003C\u002Fp>",1976,"What Time's Dinner?","2015-03-06T11:00:00","#figure and people#editorial#graphic#digital#food and drink#newspaper#mark watkinson#flat colour#diagrams#objects#magazine#","2015-03-06T11:00:00#1976","news","\u002Fnews\u002F1976\u002Fwhat_times_dinner","\u003Ca href=\"\u002FMarkWatkinson\" target=\"_blank\">Mark Watkinson\u003C\u002Fa> works for The Independent on Sunday's New Review on these illustrations showing food through the decades."]