[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"news-4869-EN":3},{"pk":4,"body":5,"tile_image":6,"title":7,"tags":8,"posted":9,"permalink":10,"summary":11,"ex_artist":12,"images":13,"news_id":25,"published":26,"ex_news":12},"news","\u003Cp>Enya's brief was to create five spot illustrations that could be composed to create one dynamic cover, with each technique able to stand&nbsp;on its&nbsp;own.\u003C\u002Fp>\r\n\u003Cp>With fresh and pleasing colour combinations to tempt our appetites, the techniques illustrated were pan frying, searing, steaming, roasting and grilling.\u003C\u002Fp>","blog_4869_637619413692958090.jpg","Cooking Techniques","#loose#food and drink#watercolour#newspaper#informative#cookery#techniques#washington post#enya todd#","2021-07-15T10:00:00#4869","\u002Fnews\u002F4869\u002Fcooking_techniques","Appearing in The Washington Post, \u003Ca href=\"\u002FEnyaTodd\">Enya Todd\u003C\u002Fa> shows us how to master cooking techniques.",false,[14,15,17,19,21,23],{"filename":6},{"filename":16},"blog_4869_637619413787586883.jpg",{"filename":18},"blog_4869_637619413870186221.jpg",{"filename":20},"blog_4869_637619414006435154.jpg",{"filename":22},"blog_4869_637619414089014443.jpg",{"filename":24},"blog_4869_637619414169323566.jpg",4869,"2021-07-15T10:00:00"]